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Tagliatelle With Smoked Salmon, Watercress And Peas

See full recipe on: doeskitchen.com



Ingredients

500g tagliatelle
200g creme fraiche
200g smoked salmon sliced into strips
50g fresh or frozen peas
25g grated parmesan cheese
Squeeze of lemon juice
2 tablespoons chopped chives
50g watercress leaves, roughly chopped
Salt and pepper to taste
Cayenne pepper to taste (optional)

Nutrition 4 servings

Per Serving % Daily Value
Calories 655
Fat 15g 24%
Carbs 97g 32%
Protein 29g 59%
Fiber 4g 18%
Cholesterol 41mg 13%
Sodium 558mg 23%
     
Fat
Carbs
Protein

Preparation






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