Lemon Drop Champagne Punch
See full recipe on: Martha Stewart
Ingredients |
|---|
| 3 lemons, room temperature |
| 1/2 cup sugar |
| 1 bottle (750 milliliters) champagne, chilled |
| 3/4 cup best-quality vodka, chilled |
| 4 ounces candied lemon peels |
Nutrition 6 servings |
Per Serving | % Daily Value |
|---|---|---|
| Calories | 243 | — |
| Fat | 0g | 0% |
| Carbs | 25g | 8% |
| Protein | 0g | 1% |
| Fiber | 2g | 11% |
| Cholesterol | ||
| Sodium | 8mg | 0% |
Preparation |
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